MENUS
Served Saturday and Sunday from 11 am to 2:30 pm
FRUITS DE MER
TSAR NICOULAI CAVIAR
Yukon Gold Potato Blinis, Crème Fraîche, Sieved Egg, Chives
1 ounce ~ Reserve 100
1 ounce ~ Estate 85
$5 each
OYSTER SELECTION
Mignonette, Lemon
$5 each
A/Q - East Coast
A/Q - West Coast
$15
CHILLED MUSSELS A L'ESCABECHE
Espelette, Mirepoix, Crispy Potatoes
$15
PATISSERIE
$16
SELECTION OF MINI BREAKFAST PASTRIES
Whipped Butter & Mixed Berry Jam
$16
PLATS PREMIERS
$15
OYSTERS ROCKEFELLER
Steamboat Oysters, Spinach, Fines Herbs, Hollandaise, Panko
$15
$18
SOUPE À L'OIGNON
Rich Beef Stock, Croutons, Gruyere & Emmental Cheese Gratinèe
$18
$17
CHILLED CUCUMBER SOUP
Oregon Bay Shrimp. Avocado Mousse, Cherry Tomato, Radish, Basil Oil
$17
$18
WHITE PEACH & CHICORY SALAD
Warm Goat Cheese, Mizuna, Endive, Radish, Mint, Walnut Vinaigrette
$18
$12
MIXED GREENS SALAD
Mustard Vinaigrette, Fines Herbs, Flowers
$12
$18
LOCAL SQUID SALAD
Butter Beans, Pickled Peppers, Rosemary, Frisee, Sherry Vinaigrette
$18
$16
WARM BELLWETHER FARMS CRESCENZA TARTINE
Pine Nuts, Honey, Thyme, Sweet Batard
$16
PLATS PRINCIPAUX
$19
QUICHE LORRAINE
Bacon, Leek, Gruyère, Mixed Greens Salad
$19
$19
QUICHE VEGETARIENNE
Seasonal Vegetables & Cheese, Mixed Greens Salad
$19
$18
SUMMER STRAWBERRY FRENCH TOAST
Strawberry Coulis, Chantilly Whipped Cream, Basil Oil
$18
$24
*add vanilla ice cream
$24
$23
EGGS BENEDICT FLORENTINE
Immersion-Circulated Eggs, Pain De Mie Toast, Spinach, Smoked Ham, Crispy Duck Fat Potatoes
$23
$21
SALADE LYONNAISE
Duck Confit, Soft-Cooked Egg, Mushrooms, Frisee, Warm Bacon Vinaigrette
$21
$37
PETRALE SOLE MEUNIERE
Capers, Butter, Lemon, Turmeric, Yukon Gold Potato Purée, Potato Allumette, Crispy Sage
$37
$29
ABSINTHE BLACK TRUFFLE CHEESEBURGER
Half Pound Niman Ranch Beef Patty, Pt. Reyes Tomatruffle Cheese, Heirloom Tomato, Aioli, Grilled Onions, Chicories, Pommes Frites
$29
$49
STEAK FRITES
10oz. Prime New York Strip Loin, Green Peppercorn Butter, Bordelaise Sauce
$49
GARNITURES
$12
POMMES FRITES
Aioli, Ketchup
$12
$18
DUCK FAT POMMES FRITES
Aioli, Ketchup
$18
$3
WARM ACME ROLL
Whipped Butter with Sea Salt
$3
$17
CHARRED JIMMY NARDELLO PEPPERS
Bonito Flakes, Fines herbs, Sea Salt
$17
$12
ROASTED YUKON GOLD POTATOES
Duck Fat
$12
$12
FRUIT PLATE
Seasonal Selection of Fruit
$12
Served Wednesday through Friday from 11:30 am to 2:30 pm
FRUITS DE MER
TSAR NICOULAI CAVIAR
Yukon Gold Potato Blinis, Crème Fraîche, Sieved Egg, Chives
1 ounce ~ Reserve 100
1 ounce ~ Estate 85
$5 each
OYSTER SELECTION
Mignonette, Lemon
$5 each
A/Q -East Coast
A/Q - West Coast
$15
CHILLED MUSSELS A L'ESCABECHE
Espelette, Mirepoix, Crispy Potatoes
$15
PLATS PREMIERS
$18
SOUPE À L'OIGNON
Rich Beef Stock, Croutons, Gruyere & Emmental Cheese Gratinèe
$18
$17
CHILLED CUCUMBER SOUP
Oregon Bay Shrimp. Avocado Mousse, Cherry Tomato, Radish, Basil Oil
$17
$12
MIXED GREENS SALAD
Mustard Vinaigrette, Fines Herbs, Flowers
$12
$18
WHITE PEACH & CHICORY SALAD
Warm Goat Cheese, Mizuna, Endive, Radish, Mint, Walnut Vinaigrette
$18
$18
LOCAL SQUID SALAD
Butter Beans, Pickled Peppers, Rosemary, Frisee, Sherry Vinaigrette
$18
PLATS PRINCIPAUX
$22
SLOW COOKED SALMON & ROASTED BEET SALADE
Shaved Fennel, Frisee, Horseradish Creme, Mustard Vinaigrette
$22
$21
SALADE LYONNAISE
Duck Confit, Soft-Cooked Egg, Mushrooms, Frisée, Warm Bacon Vinaigrette
$21
$18
SMOKED SALMON & GOAT CHEESE TARTLET
Fines Herbes, Mixed Greens, Lemon Vinaigrette
$18
$16
PETIT CROQUE MONSIEUR
Acme Sweet Batard, Gruyere, Fra' Mani Smoked Ham, Mixed Greens
$16
$16
PETIT MUSHROOM CROQUE MONSIEUR
Acme Sweet Batard, Tomatruffle Cheese, Mushroom Duxelles, Mixed Greens
$16
$28
WILD MUSHROOM TAGLIATELLE
Mushroom Cream, Caramelized Fennel, Oven Dried Tomatoes, Pecorino Romano
$28
$37
PETRALE SOLE MEUNIERE
Capers, Butter, Lemon, Turmeric, Yukon Gold Potato Purée, Potato Allumette, Crispy Sage
$37
$29
ABSINTHE BLACK TRUFFLE CHEESEBURGER
Half Pound Niman Ranch Beef Patty, Pt. Reyes Tomatruffle Cheese, Heirloom Tomato, Aioli, Grilled Onions, Chicories, Pommes Frites
$29
$49
STEAK FRITES
10oz. Prime New York Strip Loin, Green Peppercorn Butter, Bordelaise Sauce
$49
GARNITURES
$12
POMMES FRITES
Aioli, Ketchup
$12
$18
DUCK FAT POMMES FRITES
Aioli, Ketchup
$18
$3
WARM ACME ROLL
Whipped Butter with Sea Salt
$3
$17
CHARRED JIMMY NARDELLO PEPPERS
Bonito Flakes, Fines herbs, Sea Salt
$17
$12
YUKON GOLD POTATO PUREE
Gruyère Gratinèe
$12
SNACKS
$10
HOUSE-MADE CHEESE PUFFS
Gougeres Stuffed with Goat Cheese & Chives
$10
$10
BASQUE "FISH & CHIPS"
Marinated White Anchovies, House-Made Chips, Garlic Aioli, Pimenton de la Vera
$10
$10
BIRDS OF A FEATHER
Duck Confit, Chicken Liver Mousse, Pickled Hen of the Woods Mushrooms, Crostini
$10
$10
EGGS & TOAST
Salmon Roe, Sieved Egg, Avocado, Pain de Mie, Espelette, Pine Nuts
$10
FRUITS DE MER
TSAR NICOULAI CAVIAR
Yukon Gold Potato Blinis, Crème Fraîche, Sieved Egg, Chives
1 ounce ~ Reserve 100
1 ounce ~ Estate 85
$5 each
OYSTER SELECTION
Mignonette, Lemon
$5 each
A/Q - East Coast
A/Q - West Coast
$22
MARINATED LOCAL SQUID
Cherry Tomatoes, Capers, Olives, Radish, Pink Peppercorn, Basil
$22
$17
CHILLED MARINATED CLAMS
Creme Fraiche, Celery, Smoked Ham, Puff Pastry, Lemon
$17
$15
CHILLED MUSSELS A L'ESCABECHE
Espelette, Mirepoix, Crispy Potatoes
$15
$88
TRIO OF BIVALVES
Grand Selection of Oysters on the Half Shell, Mussels a l'Escabeche, & Marinated Clams
$88
PLATS PREMIERS
$18
SOUPE À L'OIGNON
Rich Beef Stock, Croutons, Gruyere & Emmental Cheese Gratinèe
$18
$17
CHILLED CUCUMBER SOUP
Oregon Bay Shrimp. Avocado Mousse, Cherry Tomato, Radish, Basil Oil
$17
$18
WHITE PEACH & CHICORY SALAD
Warm Goat Cheese, Mizuna, Endive, Radish, Mint, Walnut Vinaigrette
$18
$12
MIXED GREENS SALAD
Mustard Vinaigrette, Fines Herbs, Flowers
$12
$21
SALADE LYONNAISE
Duck Confit, Soft-Cooked Egg, Mushrooms, Frisee, Warm Bacon Vinaigrette
$21
$28
ESCARGOTS DE BOURGOGNE
Fiddlehead Ferns, Puff Pastry, Parsley, Garlic, Pernod
$28
$28
YELLOWFIN TUNA CARPACCIO 'A LA NICOISE'
Crispy Potatoes, Nicoise Olives, Tomato, Sieved Egg, Sea Beans, Fines Herbs
$28
$25
NIMAN RANCH BEEF TARTARE
Pickled Mushrooms & Peppers, Quail Egg Yolk, Chile Oil, Gaufrettes
$25
$27
GRILLED MEDITERRANEAN OCTOPUS
Early Girl Tomato, Charred Jimmy Nardello Peppers, Butter Beans, Tempura Olives, Pimenton Vinaigrette
$27
HOUSE-MADE PASTA
$28
WILD MUSHROOM TAGLIATELLE
Mushroom Cream, Caramelized Fennel, Oven Dried Tomatoes, Pecorino Romano
$28
$27
PARISIAN GNOCCHI
Summer Squash, Cipollini Confit, Sweet Corn Sauce, Bellwether Ricotta, Parmigiano Reggiano
$27
PLATS PRINCIPAUX
$37
PETRALE SOLE MEUNIERE
Capers, Butter, Lemon, Turmeric, Yukon Gold Potato Purée, Potato Allumette, Crispy Sage
$37
$48
GRILLED KING SALMON
Summer Succotash of Corn, Gypsy Peppers, Haricot Vert, Bacon, Crispy Leeks, Sweet Onion Sauce
$48
$42
PAN ROASTED DUCK BREAST
Beluga Lentils, Pomegranate Gastrique, Mirepoix, Burgundy and Ruby Port Wine Sauce
$42
$29
ABSINTHE BLACK TRUFFLE CHEESEBURGER
Half Pound Niman Ranch Beef Patty, Pt. Reyes Tomatruffle Cheese, Heirloom Tomato, Aioli, Grilled Onions, Chicories, Pommes Frites
$29
$45
BRAISED AKAUSHI BEEF BOURGUIGNON
Carrot Puree, Shaved Celery, Crispy Sweetbreads, Red Wine Sauce
$45
$49
STEAK FRITES
10oz. Prime New York Strip Loin, Green Peppercorn Butter, Bordelaise Sauce
$49
GARNITURES
$12
POMMES FRITES
Aioli, Ketchup
$12
$18
DUCK FAT POMMES FRITES
Aioli, Ketchup
$18
$3
WARM ACME ROLL
Whipped Butter with Sea Salt
$3
$17
CHARRED JIMMY NARDELLO PEPPERS
Bonito Flakes, Fines herbs, Sea Salt
$17
$12
YUKON GOLD POTATO PURÉE
Gruyère Gratinèe
$12
FROMAGE
$14
CYPRESS GROVE TRUFFLE TREMOR
Roasted Beets, Fennel, Balsamic
$14
$14
VALLEY FORD "GRAZIN' GIRL" GORGONZOLA
Medjool Dates, Celery, Walnuts
$14
$15
COWGIRL CREAMERY RED HAWK
Red-Onion Jam
$15
$16
WARM BELLWETHER FARMS CRESCENZA
Mushroom Duxelles
$16
DESSERTS
$15
SWEET CORN PANNA COTTA
Stonefruit Confit, Candied Corn Flakes
$15
$15
STRAWBERRY CHARLOTTE ROYALE
Strawberry-Caramel, Basil Cream
$15
$15
BLACK FOREST CAKE
Kirsch Crème Chantilly, Cherry Jubilee
$15
$15
CHOCOLATE POT DE CRÈME
Vanilla Chantilly, Sea Salt
$15
$8
ICE CREAM & SORBET BY THE SCOOP
$8
Ice Cream: Peach Pie, Fig Leaf-Berry Swirl, Vanilla
Sorbet: Cherry, Blackberry-Cabernet
HIGH-PROOF TREATS
$22
TROU NORMAND
Cherry Sorbet, Christian Drouin Calvados
$22
$22
DULCE DE JEREZ
Vanilla Ice Cream, El Maestro Sierra Pedro Ximenez Sherry
$22
$18
VENETIAN HOLIDAY
Blackberry-Cabernet Sorbet, Prosecco
$18
APERITIF
$9
DRY SHERRY
Hidalgo 'La Gitana' Manzanilla, Spain MV
$9
$15
MADEIRA
Cossart Gordon 10yr Malmsey, Madeira Portugal
$15
$18
DEATH IN THE AFTERNOON
Prosecco, Absinthe, Lemon
$18
SEASONAL COCKTAILS
18. each
RED SWAN
Westward Whiskey, Thai Tea Syrup, Pandan Liqueur, Green Chartreuse
SUN SHOWERS
Toasted Coconut Rum, Pineapple, Kaffir Lime, Coconut Cream, Clarified
HEADHUNTERS
Yotobi Watermelon Mezcal, Salted Watermelon Syrup, Lime
TRAVELING SONG
Illegal Reposado, Criollo de Oaxaca, Port, Vermouth, Chocolate Bitters
ALL'S FAIR
Ford's Gin, Hazelnut Orgeat, Lemon, Curaçao, Bitters *Contains Nuts*
BLUE NOTES
St. George Green Chile Vodka, Vermouth Blanc, Lemon-Shiso, Blueberry, Sparkling Yuzu
ROB ROY
Aberfeldy 12yr, Sweet Vermouth, Angostura
ESPRESSO MARTINI
Grey Goose Vodka, Sightglass Espresso, Borghetti Coffee Liqueur
SATURN'S RETURN
Ketel One Vodka, Passionfruit, Lemon, Velvet Falernum, Orgeat *Contains Nuts*
SACRED HEART
Don Julio Tequila, Pomegranate, Lemon, Absinthe
NEGRONI
Aviation Gin, Sweet Vermouth, Campari
CODA LEGER - Non-Alcoholic
Pomegranate, Lemon, Lime, Vanilla, Seltzer
MISTER ROGERS - Non-Alcoholic
Lime, Mint, Ginger Beer
ABSINTHE LEMONADE - Non-Alcoholic
Lemon, Cranberry, Ginger
BEER ON TAP
15 OZ
TRUMER PILS 11
The Trumer Brewery, Berkeley, California, 4.9%
BOMBAY BY BOAT IPA 11
Moonlight Brewing, Petaluma, California, 6.2%
BOTTLES & CANS
Dry Apple Cider 11
Blindwood Cider, San Leandro, California, 6.9%, 16.9 oz
$5
ERDINGER
Low alcohol beer, Erding, Bavaria <0.5%, 12 oz
$5
WINES BY THE GLASS
Glass/Bottle
BRUT CHAMPAGNE Jean Vesselle Brut Reserve, Bouzy, France NV
30 / 240 MAGNUM
CHAMPAGNE Guy Charlemagne Grand Cru Blanc de Blanc 'Les Coulmets' Champagne, France 2015
42 / 170
CHAMPAGNE J. Lassalle 1er Cru Brut 'Cachet d'Or' NV, France 2015
25 / 100
CRÉMANT ROSÉ Victorine de Chastenay Brut Crémant de Bourgogne, France NV
17 / 68
SAUVIGNON BLANC Domaine Daulny Sancerre, Loire Valley, France 2023
22 / 88
CHENIN BLANC Châteaux du Breuil 'Rochettes' Anjou Blanc, Loire Valley, France 2022
17 / 68
PINOT GRIS Ridgecrest, Old Vine, Ribbon Ridge, Willamette Valley, Oregon 2024
18 / 70
CHARDONNAY Domaine Guy Robin, V.V. Chablis, Burgundy, France 2022
19 / 76
CHARDONNAY Trail Marker Wine Co., Santa Cruz Mountains, CA 2022
17 / 68
ROSÉ of PROVENCE Domaine de Figueirasse, Gris de Gris, Provence 2024
14 / 56
PINOT NOIR Domaine Largeot '13+3' Chorey-Lés-Beaune, Burgundy, France 2021
20 / 76
PINOT NOIR Domaine Eden, Santa Cruz Mountains, CA 2020
18 / 72
DOLCETTO Vajra, Dolcetto D' Alba, Piedmont, Italy 2022
15 / 60
SYRAH-GRENACHE Panisse, 'Le Mazet' Côtes-du-Rhône, France 2022
16 / 64
MOURVEDRE Preston Farms,
Dry Creek, Sonoma California 2023
BORDEAUX Château Falfas 'Demoiselles', Côtes de Bourg, Bordeaux, France 2022
16 / 64
CABERNET SAUVIGNON Chappellet 'Mountain Cuvee' Napa/Sonoma California 2023
24 / 92
FROM THE CELLAR
$45
/
$225
Fichet 'Les Chevalieres', Meursault, France 2015
CHARDONNAY
$45
/
$225
PINOT NOIR
Domaine Louis Boillot
Premier Cru 'Cherbaudes', Gevrey Chambertin, France 2014
PINOT NOIR
40 / 160
$44
/
$200
Granja Remelluri Rioja 'Gran Reserva', Labastida de Alava, Rioja Alavesa, Spain 2014
TEMPRANILLO - RIOJA
$44
/
$200