Menus

 

Press Archive 2009

Press Archive - 2013
Press Archive - 2012
Press Archive - 2011
Press Archive - 2010
Press Archive - 2009
Press Archive - 2008
Press Archive - 2007
Press Archive - 2006

November 16, 2009
Q&A with Absinthe Manager, Jeff Hollinger

Absinthe's Jeff Hollinger featured on FoodGPS.com
Read More>

October 22, 2009
The talent behind Absinthe's smart sweets

Absinthe's Luis Villavelazquez featured in Tasting Table newsletter
Read More>


October 14, 2009
Pastry Chef Luis Villavelazquez Wants to Do More Than Sell You a Cupcake. He Wants to Blow Your Mind

Absinthe's Luis Villavelazquez featured in SF Weekly
Read More>


October, 2009
A little dish of comfort

Absinthe Brasserie & Bar featured in American Way Magazine
Read More>

October 4, 2009
Five Places: Fonder for Absinthe

Absinthe Brasserie & Bar featured in San Francisco Chronicle
Read More>

September, 2009
San Francisco: The Eater's Drinking City

Absinthe Brasserie & Bar featured in GQ Magazine
Read More>


September, 2009
Jamie's Recommendation

Absinthe Brasserie & Bar's Jamie Lauren featured in Food & Wine Magazine
Read More>


Summer, 2009
The Rise and Rise of the Artisan Hot Dog

Absinthe Brasserie & Bar's Jamie Lauren featured in Meatpaper Magazine
Read More>

September, 2009
Jamie's Recommendation

Absinthe Brasserie & Bar's Jamie Lauren featured in Food & Wine Magazine
Read More>

August, 2009
Zagat Guide

Absinthe's latest Zagat review and ratings
Read More >

July, 2009
Nubo Di Fumo

Absinthe Brasserie & Bar featured in Southwest Airlines' Spirit Magazine
Read More>

July, 2009
La Florida Daquiri

Absinthe Brasserie & Bar featured in Cheers Magazine
Read More>

August, 2009
2009 Best of Award of Excellence

Absinthe wins Wine Spectator’s 2009 Best of Award of Excellence.
View our wine list >

July, 2009
Wheatberry Biscuits

Absinthe's pastry chef Luis Villavelazquez featured on View from the Bay
Read More>

June, 2009
Trout with sweet corn sauce

Absinthe's Jamie Lauren featured in Sunset Magazine
Read More>

June, 2009
Spring Greening

Absinthe's Jamie Lauren featured in Outside Magazine
Read More>

Check out the video>

May, 2009
Stout mustard recipe

Absinthe Brasserie & Bar featured in Plate Magazine
Read More>

May, 2009
Be seen with great cuisine

Absinthe Brasserie & Bar featured in 944 Magazine
Read More>

May 29, 2009
Dine About Town redux

Absinthe Brasserie & Bar featured on SFGate.com
Read More>

May 14, 2009
Is There Life after Orson? New Absinthe Pastry Chef Luis Villavelazquez Seeks to Find Out

Absinthe's Luis Villavelazquez featured on SFWeekly.com
Read More>

May 2009
Obsessed: Tacos
Absinthe's Jeff Hollinger featured in 7x7 Magazine
Read More>

ABOUT OUR NEW PASTRY CHEF
December, 2008
Five Top Pastry Chefs on Cryovacs, Bob's Donuts and the Archaic Lava Cake
Absinthe's new pastry chef, Luis Villavelazquez featured in SF Magazine
Read More>

ABOUT OUR NEW PASTRY CHEF
February, 2009
Luis Villavelazquez
Absinthe's new pastry chef, Luis Villavelazquez featured in 7x7 Magazine
Read More>

May, 2009
The Year of the Dog
Absinthe Brasserie & Bar featured in SF Magazine
Read More>

April, 2009
GQ City Guide: San Francisco
Absinthe's bar featured in the "Drink" section of GQ Magazine's San Francisco City Guide
Read More>

March, 2009
View from the Top
Interview with Absinthe Executive Chef Jamie Lauren in M Magazine
Read More>

March, 2009
Cocktail Revolution
Absinthe's Jeff Hollinger featured in the SF Weekly
Read More>

March 11, 2009
'Top Chef's Jamie Lauren returns to San Francisco's Absinthe Brasserie
Absinthe featured in the Contra Costa Times
Read More>

March 4, 2009
5 Questions with Andrew Zimmern
Absinthe Executive Chef Jamie Lauren featured on AndrewZimmern.com
Read More>

March, 2009
Top 8 Recession Proof Restaurants
Absinthe featured on SFEater.com
Read More>

February, 2009
Dishing it up!
Absinthe Executive Chef Jamie Lauren featured in Jane and Jane Magazine
Read More>

February, 2009
10 Questions with Jamie Lauren
Absinthe Executive Chef Jamie Lauren featured in Northside SF
Read More>

February, 2009
The Perfect Sazerac
Absinthe Brasserie & Bar's Jonny Raglin featured on chow.com
Read More>

February, 2009
Bloody Marys
Absinthe Brasserie & Bar featured in Details Magazine
Read More>

February, 2009
Cocktail of the Month: Sacred Heart
Absinthe Brasserie & Bar featured in Wine Enthusiast
Read More>

January 23, 2009
Meet Your Mixologist
Absinthe Brasserie & Bar featured in The San Francisco Examiner
Read More>

Jamie Lauren’s 7x7 Guest Blog
Absinthe executive chef Jamie Lauren featured on 7x7.com
Read More>

 

For press inquiries, please contact .

Archive
Events Email Sign Up
Reservations


Back to Top

 


line
Drink Food Absinthe - The Spirit
Arlequin Wine Merchant Arlequin Cafe & Food To Go Boxing Room Comstock Saloon The Art of the Bar Book